4 fresh peaches
Grapeseed oil (or vegetable oil)
2 pints of Halo Top Vanilla Bean ice cream
- Cut peaches along the seam all the way around and twist halves off the pit.
- Brush cut sides with grapeseed oil or vegetable oil.
- Cook, cut side down, on a hot grill until fruit has grill marks. Approximately 3 to 4 minutes.
- Take peaches off grill and top each peach half with one scoop of Halo Top Vanilla Bean ice cream. Approximately ½ cup of Halo Top.